Green revolution feeds continent, tames climate change
Major steps in high-yield agriculture achieved during the so-called Green Revolution have not only helped feed the planet, but also have helped slow the pace of global warming by cutting the amount of biomass burned according to a recent study.
According to the study led by two Stanford Ear[...]
A project by the Drought Monitoring Centre is now embracing traditional weather indicators like bird flights to find scientific interpretation to weather as changes in weather alters traditional scien [ ... ]
Sukuma wiki farmers in various areas of the country are recording a harvest boom thanks to new five improved lines that are positioning farmers to new markets for a crop grown by 90 percent farmers an [ ... ]
A livestock market in Northern Kenya is assisting residents dictate market prices and shielding them from middlemen with residents now reporting upto 50 percent more profit thanks to the growing deman [ ... ]